Enjoy a mouth watering meal for two including Champagne Cocktail, Amuse Bouche, Starter and Main each for only €49.99 in the Chic Citron Restaurant, D2

price €49.99 Sold out
50%
discount
€100.00
usually
151 Bought!
The deal was completed
 

The Deal

 

Citron is one of Dublin's top restaurants with food of the highest quality and is located in the heart of Dublin at the Fitzwilliam Hotel just on St. Stephen's Green. This is truly a unique culinary treat to share with someone special.
 
Effortlessly positioned on the mezzanine level overlooking the hotel lobby, Citron is for people with a lust for life. The design is characterised by the colour palate; zesty lime and lemons off set against the chalky white terrazzo, the woven white bar front and the dark timber floor, the ceiling is a collection of low flying ovoid forms, which gently glow. This buzzing venue serves innovative modern urban cuisine in chic surroundings.
 
 
Today's deal offers you and your partner/ friend the chance to experience superior dining at half the price. And with complimentary car parking for all who buy the deal, your evening is complete

 

 

Todays Deal

  • Champagne Cocktail on Arrival x 2
  • Amuse Bouche x 2
  • Any 2 Starters
  • Any 2 Mains
  • Only €49.99 for 2

Location

Citron @ Fitzwilliam Hotel
The Fitzwilliam Hotel, St Stephen's Green

St Stephens Green, Dublin


Terms & Conditions

 

  • Available Tuesday-Saturday commencing Tuesday 30th October 2012
  • Not available with any other offer
  • No cash value
  • Valid until January 31st 2013- Excludes December 6th - 4th January 2013
  • Advance booking essential HERE or by visiting MenuPages.ie and selecting Citron Restaurant and then selecting the 'Book a table Option'
  • Menu subject to change

This voucher is also subject to the full list of terms and conditions as listed here

View Menupages General Terms Here

Menu

Appetisers

Appetisers
€5.00

Starters

Pan Smoked Mackerel
orange & garlic vinaigrette, apple & fennel salad
€10.50
Pea Risotto
spiced pork rillettes & coconut
€10.50
Courgette Soup
with langoustine and chives
€7.50
Cured Salmon
wasabi cream, pear and radish
€10.00
Goat cheese Katafi
pepper stew, pickled beetroot and saffron emulsion
€9.95
Potted Duck Rillette
warm pain d’epices, apricot chutney
€10.50

Main Course

Study of Beef
oxtail croquette, sweetbread, ossobuco, dry aged fillet, onion baji
€30.00
Peppered Salmon
duck egg creme brulée, almond potato terrine
€22.00
Loin of Atlantic Cod
salmon roe tarragon rosti
€24.00
Roast Saddle & Braised Neck of Venison
with red cabbage pureè, beetroot and potato fondant
€26.00
Roast Crackling Pig
fennel puree, cherry and black jerusalam lyonnaise
€23.00
Breast of Gressingham Duck
apple and blackberry jam, trompette mushroom rice cake
€23.00

Champagne Cocktail

Champagne Cocktail
€10.00
Reviews

I was very impressed with both the food and the service. The menu was simple but explained the food very well and when the food arrived it was definitely more than what I expected, it really was fine dinning and worth every penny. My meal deal with Menupages even included the parking fee at the hotel, so I am looking forward…

Beautiful food at a very good price ! We(3) had a great value pre-theatre three-course meal here. Starter: Asparagus with Ricotta with Truffle and smoked egg. Main: Cod with Chorizo, black olive, pickled cabbage, red pepper, Saffron & baby potatoes .Dessert: Passion Fruit , Mango & coconut cheese cake. It was delicious. The…

We had interesting food and was superb and loved the added little touches good value.

Lovely evening, with superb food. Had wondered would the atmosphere be odd, seeing as it's situated on a mezzanine, but it was terrific

excellent in all dept


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