Thai Spice near IFSC offers, Starters and Main Courses, with 2 Singha beers or 2 glasses of wine for 2 people- for €30
The deal was completed
The Deal
Thai Spice is one of Dublin's preferred Thai restaurants. They are based on Talbot Place, just off Talbot Street in Dublin's city centre. Their reputation for quality food is really excellent. Authenticity, fantastic flavour, brilliant staff are all attributes associated with this restaurant so it's not surprising they hold a 4.5 out of 5 star rating on menupages. This deal is a real opportunity to come and discover Thai Spice for yourself.
DEAL - Any Starter, any Main and and 2 Singha beers or glasses of wine for 2 people - just €30
With such a fantastic offer we expect Thai Spice to be one of Dublin's busiest restaurants in the upcoming weeks!
Fine Print
- Max 1 voucher per table per booking
- Max purchase 2 vouchers per person
- Reservation Essential - no walk ins will be accepted
- Voucher cannot be combined with any other offer or discounts (including Restaurant specials)
- Voucher not valid 13/12/2012 - 21/12/2012 and voucher expires 07/02/2013
- 24hrs notice required on all reservations
- 3euro supplement on Half Duck and Sea Bass
Menu
Appetizers
Tofu or tender marinated chicken fillet on bamboo skewers, deep fried, served with tasty peanut sauce
Deep fried spring rolls with mixed vegetables and bean vermicelli filling served with plum sauce
Deep fried spring rolls with duck, red onion, carrots and peppers filling served with Hoi Sin sauce
Tender pork ribs in red wine sauce
Deep fried tiger prawn in filopastery served with plum sauce
Corn Cake served with sweet chilli sauce
Steamed well seasoned chopped chicken and Prawn in wonton parcel topped with garlic oil, served with light soya sauce
Combination of chicken satay, spring rolls, chicken wings, wonton bags, vegetables in batter and calamari served with plum sauce
Wonton bags filled with chopped chicken, prawn and Thai herbs in clear soup sprinkled with chopped coriander and scallion
and lemon juice sprinkled with chopped coriander and scallion and lemon juice sprinkled with chopped coriander and scallion
Deep fried chicken wings with spicy chilli sauce
Steamed succulent mussels with Thai herbs topped with spicy seafood sauce
Deep fried calamari in crunchy tempura batter
Combination of carrots, apples, grapes, red onion, cashew nuts and prawns in yum thai dressing. Veg option : 5.50Eur
Slightly salted, steamed soy bean to pick while waiting for food.
Served with sweet chilli sauce
Curry
Prawn, pineapple, sugar snap peas, basil, carrots and pepper in a red curry sauce
Chunks of cod fillet with mangetout, pepper, carrot and basil in green curry sauce
Chicken, beef or pork cooked in panang curry and coconut milk topped with kaffir lime leaves
Chicken, beef or pork with bamboo shoot and peas cooked in red curry and coconut milk
Chicken, beef, pork or tofu with courgettes, sweet peppers and peas cooked in a green curry and coconut milk
Combination of vegetables in red curry sauce
Chicken, beef, pork or tofu cooked in mild mussamun curry, coconut milk, onions, potatoes, peanuts and crispy shallots
Roast duck meat with pineapple, cherry tomatroes, grapes and pepper in red curry sauce
Stir Fried (Chicken, Beef Pork or Tofu)
Stir fried meat with mushrooms, peppers, onions, basil leaves and fresh chilli
Stir fried meat with onions, ginger, black fungus, scallions and chilli
Stir fried meat slices cooked with ground smoked rice, scallions, mint leaves, onions and chilli, flavoured with lime juice
Stir fried meat with onions, cucumber, tomatoes, carrots, peppers, pineapple and scallions in sweet and sour sauce
Stir fried meat with onions, mushrooms, carrots, cashew nuts and scallions
Stir fried meat with onion, carrots, broccoli, mushrooms and chilli soy bean sauce
Stir fried meat with mixed vegetables in oyster sauce
Stir fried meat in red wine sauce
Stir fried meat with onions, mushrooms, carrots, peppers and scallions in soya oyster sauce
Duck
Crispy duck on a crunch noodles bed served with tamarind sauce
Crispy duck on a pineapple bed with sweet soy sauce
Stir fried duck with onions, mushrooms, basil leaves and chilli
Seafood
Stir fried seafood with basil leaves in spicy sauce
Steamed Seabass in a light soy sauce topped with freash ginger, scallions and corriander
Deep fried seabass topped with onions, sweet peppers, babycorn, scallions and chilli in Thai Spice sauce
Stir fried prawn with onions, mushrooms, basil leaves and chilli in light oyster sauce
Stir fried prawn with onions, mushrooms, basil leaves and chilli in light oyster sauce
Stir fried prawn in tarmarind sauce topped with crispy garlic and shallots in tarmarind sauce
Stir fried prawn with onions, cucumber, tomatoes, pineapple, carrots, peppers and scallions in a sweet and sour sauce
Stir fried prawn with mushroom, onion, peppers in garlic and black pepper sauce
Noodles
Stir fried rice noodles with egg, prawn, bean sprouts, tofu, peanuts and scallions
Stir fried egg noodles with chicken, mushroom, bamboo shoots, onion, tomatoes, basil leaves and chilli
Stir fried egg noodles with chicken and mixed vegetables in oyster sauce
Stir fried rice noodles with chicken, eggs, broccoli, carrots and mushrooms in a soy sauce
Fried rice with pork, chicken and prawn with carrots, onions, peas, broccoli, mangetout scallions, tomatoes and eggs in light soy sauce
Side Dish
Fried rice with egg, peas and carrots in a soya seasoning sauce
Stir fried egg noodles with garlic, bean sprouts and carrots in a light soy sauce
European Dishes
Pan fried 10oz sirloin steak with creamy pepper sauce served with chips and salad
Pan fried tender breast of chicken marinated in olive oil, lemon juice, onions and black pepper served with chips and salad
Pan fried tender breast of chicken topped with onions, mushroom and white wine in Napolitana sauce served with chips and salad
Deep fried fillet of cod in golden batter, served with chips and salad
Chef's Specials
Combination of vegetables and seafood in spicy Thai salad dressing
Stir fried egg noodles with chicken, mushroom, bamboo shoots, onion, tomatoes, basil leaves and chilli
Stir fried seabass with sugar snap peas, sweet peppers and kaffie lime leaves in chilli oil sauce and basil
Stir fried meant (chicken, beef, pork or prawn) with garlic, white and black pepper, onions, fresh coriander and light soy (€1 extra for prawns)
Stir fried meat (chicken, beef, pork or prawn) with broccoli, cauliflower, carrots, chilli and lemongrass in oyster sauce
Rice, noodles or egg noodles soup with beansprouts, topped with scallions, coriander, chilli oil & your choice of meat (beef, chicken or pork) ( May contain nuts for flavouring)
Stir fried meat (tofu, beef, pork or prawn) with broccoli, onions, carrots, courgette and cauliflower in satay sauce
Stir fried meat (beef, chicken , pork or tofu) with onions, sugarsnap peas, baby corn, sweet pepper and fresh chilli soya sauce (€1 extra for prawn)
There was a group of us, we had the voucher that we got online from menupages - €40 to spend on lunch or dinner for just €20 - brilliant value. The staff are friendly and efficient. There was a good choice on the menu and the portion sizes of the dishes were very good. I will be definitely paying this restaurant another…
My friend and I ate here one Friday evening after work. She'd been a few times as she works in the nearby IFSC, but I was unaware of it as it's kind of hidden away. The food is delicious and fantastic value. The service as great too. Would highly recommend.
Lovely staff ,great food,good selection on menu.Nice background music.Easy to access from the Luas.will definitely return!
Dined with my girlfriend having purchased a menupages voucher and it was AMAZING. Food, service and value was great. The restaurant was buzzing and had no issue with accepting our reservation at short notice, staff are extremely friendly. Highly recommend this place to everyone. Can't wait to return.
Small restaurant, lovely candle light, food is very good and reasonable in price. We stay at the Beresford hotel and the restaurant is just around the corner and bus eireann station, we ate here both nights of our stay we like it so much. Also does take-away.
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